Classic Caprese Salad

Name: Classic Caprese Salad
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Italian
Ingredients: 12 oz Mozzarella; 4 Tomatoes On The Vine; 2 Tbsp Barrel Aged Dark Thick Sweet Balsamic; 1 Tbsp Il Cavallino Extra Virgin Olive Oil; 10 Basil Leaves, chiffonade cut; 2 tsp Rainbow Sea Salt, ground

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Cuisine

Italian

Author:

Olivelle

Servings

Prep Time

15 minutes

Cook Time

0 minutes

Caprese salad incorporates the colors of the Italian flag with red tomatoes, white mozzarella, and green basil, making this dish a true Italian classic!

This dish comes together in minutes and is a great to bring to a potluck or pair with a crusty baguette and glass of wine for a Friday night dinner. Finished with our Barrel Aged Dark Balsamic Vinegar, this recipe is sweet, tangy, herbaceous, and creamy!

Cook Mode

Ingredients

12 oz Mozzarella
4 Tomatoes On The Vine
2 Tbsp Barrel Aged Dark Thick Sweet Balsamic
1 Tbsp Il Cavallino Extra Virgin Olive Oil
10 Basil Leaves, chiffonade cut
2 tsp Rainbow Sea Salt, ground

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Directions

Slice mozzarella and tomatoes into ¼” thick pieces. On a serving platter layer tomatoes and mozzarella by rotating between each one.
Drizzle mozzarella and tomatoes with vinegar and olive oil.
Top salad with basil and sea salt. Serve immediately.

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Classic Caprese Salad