Crisp Anjou Pear Barrel Aged Balsamic
Crisp Anjou Pear Infused Barrel Aged Balsamic
100ml, 250ml, 500ml, and 750ml sizes depicted in graphic for balsamic vinegars

Crisp Anjou Pear Barrel Aged Balsamic

Sale price$13.00
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Customer Reviews

Based on 45 reviews
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(45)
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C
C H
My absolute favorite! You will love it, too! Seriously

I have tried so many different infused balsamic's. This one is my absolute favorite! On my second bottle, and splurged to get the largest bottle offered. I have put it on so many things, not going to stop! Meats as marinade, or drizzle for serving, smashed potatoes, roasted veggies, cheeses and crackers - meat snack tray, apple slices and berries. Obviously salads, too. (Even tried on ice cream) Fun to experiment and find everything brought to next level. Crazy good flavor!

C
C H
You will not regret this choice

CRISP ANJOU PEAR BARREL AGED BALSAMIC is such a perfect balance. It is my top pick for chicken, salads, cheese and fruit bowl. I just ordered their largest size - I love it!
It is a hit for guests to try when entertaining.

D
Defaz
Very flexible use balsamic

This is one of our favorite balsamic vinegars for salads. Leaf salads as well as pasta salads. It is also our favorite for mixing with infused olive oils, particularly lemon. For an appetizer mix with lemon and dip in fresh Italian bread for a fun starter.

J
Jessica Samudio
The best!

This is my favorite balsamic vinegar. We use the olive oil and the pear balsamic drizzled over salad for our dressing and it’s just so good!! I’ll never stop buying/gifting this!

P
Paula N.
Balsamic, pear

We love all of the balsamic that we have tried! Pear is our favorite for beef, pork,
chicken, ham and salads - also a dip for breads! We buy for us and for gifts, it’s
always a hit.

Customer Reviews

Based on 45 reviews
100%
(45)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
C
C H
My absolute favorite! You will love it, too! Seriously

I have tried so many different infused balsamic's. This one is my absolute favorite! On my second bottle, and splurged to get the largest bottle offered. I have put it on so many things, not going to stop! Meats as marinade, or drizzle for serving, smashed potatoes, roasted veggies, cheeses and crackers - meat snack tray, apple slices and berries. Obviously salads, too. (Even tried on ice cream) Fun to experiment and find everything brought to next level. Crazy good flavor!

C
C H
You will not regret this choice

CRISP ANJOU PEAR BARREL AGED BALSAMIC is such a perfect balance. It is my top pick for chicken, salads, cheese and fruit bowl. I just ordered their largest size - I love it!
It is a hit for guests to try when entertaining.

D
Defaz
Very flexible use balsamic

This is one of our favorite balsamic vinegars for salads. Leaf salads as well as pasta salads. It is also our favorite for mixing with infused olive oils, particularly lemon. For an appetizer mix with lemon and dip in fresh Italian bread for a fun starter.

J
Jessica Samudio
The best!

This is my favorite balsamic vinegar. We use the olive oil and the pear balsamic drizzled over salad for our dressing and it’s just so good!! I’ll never stop buying/gifting this!

P
Paula N.
Balsamic, pear

We love all of the balsamic that we have tried! Pear is our favorite for beef, pork,
chicken, ham and salads - also a dip for breads! We buy for us and for gifts, it’s
always a hit.