Crisp Anjou Pear Barrel Aged Balsamic
Crisp Anjou Pear Infused Barrel Aged Balsamic
100ml, 250ml, 500ml, and 750ml sizes depicted in graphic for balsamic vinegars

Crisp Anjou Pear Barrel Aged Balsamic

Sale price$13.00
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Customer Reviews

Based on 44 reviews
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(44)
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C
C H
You will not regret this choice

CRISP ANJOU PEAR BARREL AGED BALSAMIC is such a perfect balance. It is my top pick for chicken, salads, cheese and fruit bowl. I just ordered their largest size - I love it!
It is a hit for guests to try when entertaining.

R
R DeFazio
Very flexible use balsamic

This is one of our favorite balsamic vinegars for salads. Leaf salads as well as pasta salads. It is also our favorite for mixing with infused olive oils, particularly lemon. For an appetizer mix with lemon and dip in fresh Italian bread for a fun starter.

J
Jessica Samudio
The best!

This is my favorite balsamic vinegar. We use the olive oil and the pear balsamic drizzled over salad for our dressing and it’s just so good!! I’ll never stop buying/gifting this!

P
Paula N.
Balsamic, pear

We love all of the balsamic that we have tried! Pear is our favorite for beef, pork,
chicken, ham and salads - also a dip for breads! We buy for us and for gifts, it’s
always a hit.

J
Judith F.
great pear flavor

Drizzle on pear gargonzola pizza. Yum! Or root veggies for winter treat

Customer Reviews

Based on 44 reviews
100%
(44)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
C
C H
You will not regret this choice

CRISP ANJOU PEAR BARREL AGED BALSAMIC is such a perfect balance. It is my top pick for chicken, salads, cheese and fruit bowl. I just ordered their largest size - I love it!
It is a hit for guests to try when entertaining.

R
R DeFazio
Very flexible use balsamic

This is one of our favorite balsamic vinegars for salads. Leaf salads as well as pasta salads. It is also our favorite for mixing with infused olive oils, particularly lemon. For an appetizer mix with lemon and dip in fresh Italian bread for a fun starter.

J
Jessica Samudio
The best!

This is my favorite balsamic vinegar. We use the olive oil and the pear balsamic drizzled over salad for our dressing and it’s just so good!! I’ll never stop buying/gifting this!

P
Paula N.
Balsamic, pear

We love all of the balsamic that we have tried! Pear is our favorite for beef, pork,
chicken, ham and salads - also a dip for breads! We buy for us and for gifts, it’s
always a hit.

J
Judith F.
great pear flavor

Drizzle on pear gargonzola pizza. Yum! Or root veggies for winter treat