Watermelon, Feta, and Prosciutto Skewers
Watermelon, Feta, And Prosciutto Skewers
Rated 5.0 stars by 1 users
Category
Appetizers
Cuisine
Caribbean
Author:
Olivelle
Servings
15
Prep Time
20 minutes
Cook Time
0 minutes
These Watermelon, Feta, and Prosciutto Skewers will become a go-to recipe for entertaining all summer long. Sweet watermelon, salty feta and prosciutto, and fresh mint are out of this world! Finished with a zesty dressing for a delightful bite!
Ingredients
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¼ cup Key Lime Infused Olive Oil
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¼ cup Mojito White Barrel Aged Balsamic
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2 tsp Mojo Citrus Seasoning Salt
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1 Personal Size Watermelon
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8 oz Block Feta
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8-10 Slices Prosciutto
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10 Mint Leaves, chiffonade
Directions
In a jar combine Key Lime Olive Oil, Mojito Balsamic, and Mojo Citrus Seasoning Salt.
Cut the rind off the watermelon, and cut into uniform ½”-1” cubes.
Cut feta into uniform ½” pieces, and slice prosciutto into thirds, then roll.
Skewer prosciutto, watermelon, feta, prosciutto, and watermelon.
Sprinkle skewers with mint and drizzle with dressing. Enjoy!