Smoked Salmon and Quinoa Bowl
Smoked Salmon & Quinoa Bowl
Rated 3.2 stars by 5 users
Category
Salads
Cuisine
Asian
Author:
Olivelle
Servings
2
Prep Time
10 minutes
Cook Time
20 minutes
If you're looking for a quick, healthy weeknight dinner, these salmon and quinoa bowls hit all your marks. Heart-healthy salmon, delicious veggies and whole grains easily combine for this beautiful bowl, in less than 30 minutes.
Ingredients
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½ cup Quinoa
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¼ cup Cucumber, julienned
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½ cup Carrots, julienned
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1 Radish, sliced thin
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¼ cup Cilantro, chopped
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¼ Avocado, sliced
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¼ cup Shelled Edamame
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⅓ cup Smoked Salmon
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¼ cup Roasted Shallot Infused Olive Oil
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2 Tbsp Black Garlic Tamari Soy Balsamic
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1 tsp Honey
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½ tsp Black Garlic Shiitake Rub
Directions
Cook quinoa following package directions.
In a bowl add quinoa to the bottom, arrange cucumber, carrots, radish, cilantro, avocado, edamame and salmon around the edge of the bowl.
In a bowl whisk together olive oil, vinegar, honey and rub.
Serve sauce on the side of bowl or toss to coat.