
Parmesan Asiago Grilled Asparagus
Parmesan Asiago Grilled Asparagus
Rated 5.0 stars by 1 users
Author:
Olivelle
Servings
4
Prep Time
5 minutes
Cook Time
20 minutes
Crispy, cheesy, and oh-so-flavorful! This grilled asparagus is coated in a perfect blend of garlic, sea salt, and Parmesan Asiago goodness. A simple side dish that’s so tasty, you might just skip the main course!
Pro Tip: Turn on Cook Mode to keep your screen awake while cooking.

Ingredients
-
1 lb Fresh Asparagus, trimmed
-
3 Tbsp Caramelized Garlic Infused Olive Oil
-
1 Tbsp Parmesan Asiago Dipper & Seasoning
-
½ cup Grated Parmesan Cheese
-
½ tsp Roasted Garlic Infused Sea Salt
Directions
Preheat grill to 350 degrees.
Toss asparagus and olive oil in a bowl until evenly coated.
Sprinkle dipper onto asparagus and evenly distribute.
Place asparagus spears on grill crosswise. Cook until tips are almost blackened, 20 minutes; turning spears over after 10 minutes.
Finish with parmesan cheese and garlic sea salt.