Greek Yogurt with Chocolate Raspberry Granola

Name: Greek Yogurt with Chocolate Raspberry Granola
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 9
Cuisine: American
Ingredients: 2 cups Old-Fashioned Oats; ½ cup Sliced Almonds; ½ cup Pepitas; ¼ cup Blood Orange Infused Olive Oil; 2 Tbsp Vine-Ripened Raspberry White Barrel Aged Balsamic, plus more for serving; 2 Tbsp Honey; 2 Tbsp Brownie Batter Sugar Shaker; ¼ tsp Vanilla Bean Infused Sea Salt; 3 oz Dark Chocolate Bar, chopped; Greek Yogurt &amp; Fresh Raspberries, for serving

Rated 5.0 stars by 1 users

Cuisine

American

Author:

Olivelle

Servings

Prep Time

15 minutes

Cook Time

15 minutes

This homemade granola is a great recipe to keep on-hand for snacking or meal prep! Easy, flavorful, and healthy breakfast awaits!

Image of Greek Yogurt with Chocolate Raspberry Granola

Ingredients

2 cups Old-Fashioned Oats
½ cup Sliced Almonds
½ cup Pepitas
¼ cup Blood Orange Infused Olive Oil
2 Tbsp Vine-Ripened Raspberry White Barrel Aged Balsamic, plus more for serving
2 Tbsp Honey
2 Tbsp Brownie Batter Sugar Shaker
¼ tsp Vanilla Bean Infused Sea Salt
3 oz Dark Chocolate Bar, chopped
Greek Yogurt & Fresh Raspberries, for serving

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Directions

Preheat the oven to 350F.
In a bowl combine the first 8 ingredients (oats to Vanilla Bean Infused Sea Salt). Lay out in a single layer on a parchment-lined baking sheet. Bake in the oven until toasted, about 10-15 minutes.
Let the granola cool completely then mix in the chocolate chunks.
Serve granola with Greek yogurt, fresh raspberries, and a drizzle more of the Vine-Ripened Raspberry White Barrel Aged Balsamic.

1940 W. Main Street, Bozeman MT 59718

Greek Yogurt with Chocolate Raspberry Granola